The lab will be focusing on finding how much sodium in the water is equal to the amount of sodium in the potato cell. Sodium is a mineral found naturally in many foods, including fruits and vegetables. Your body needs some sodium to balance the amount of water in your cells and stimulate the production of nerve impulses and muscle contractions (HealthyEating.sfagte). An average potato weighs around 213 grams, and is a vegetable which is rare in sodium. About 1-3 percent of the potato is considered pure sodium which can also be a positive aspect to this experiment, knowing the fact that sodium is one of the solutes in an average potato. The average potato has about 13mg of sodium, this is a fairly small amount compared to the whole potato since …show more content…
This can be seen through the pH scale, since the pH scale is from 1-14 1 being acidic and 14 being alkaline. Some may think that salt can massively effect the Ph of the water. However, It depends upon the pH of the water into which the salt is being introduced. Chemically speaking, salt is a base compound, falling smack in the center of the acid-alkaline spectrum. If introduced to water which has a high pH, the pH might be lowered incrementally toward the center of the pH spectrum. If the water had a very low pH, making it very acidic, the salt would increase the pH toward the center of the spectrum (Sciencing.com). Connecting back to our experiment we should use water with a pH level of 7 which is considered neutral water backing up the fact that it has little to no sodium. This experiment is connecting to the pH scale because if I used water of a pH of 3 then for my next trial I use water of the pH 8 I would not have controlled data and to conclude there will not be any isotonic solution with a base percentage as a final answer. Therefore, we must use the same pH leveled water in order for the amount of salt to stay controlled throughout the whole
I thought that it was pretty interesting that just a potato has some significant medicinal properties. So I decided to give it a try, after I just got home my mother screamed and when I went down
A very low ph level causes the release of metals from rocks or sediments. This can then affect fish and their fry. Throughout the test for total dissolved solids things like residential runoff, discharges from industrial sewage treatment plants, and minerals are detected. Water is a powerful solvent, and can easily pick up impurities. High total dissolved solids alter taste and quality of water.
A solution with a pH of 7.0 is considered _______. a. Acidic c. alkaline (basic) b. Neutral d. saturated 9. If the concentration of the H+ ion is greater than the concentration of the OH- ion, the solution is said to be ________. a. Acidic c. alkaline (basic) b. Neutral d. saturated 10.
The salt adds a lot more volume. Therefore salt water has more volume than freshwater. Volume is the amount of space or a measurement of mass. Volume is mainly used to measure liquids. It can also measure how loud a sound is.
When the items are arranged due to increasing amount of sodium present, we can observe an increase down the group. For example, there is an increase of sodium from Minute Maid Orange, 125mg to Rodeo Crispy Chicken Jr, 810mg of sodium. Another example would be Onion Rings (small), 340mg to BK Chicken with 1660mg of
The end rating of the Salt #2 container was 1, which is not as high as the end rating for the positive control: 1.5. This was because salt cause the algae cells to pump water out of the cell into the hypertonic outside environment. As a result, the cell membranes inside the cell to shrivel and the cell to die. However, adding 0.5 mL of salt was probably not
The DRI recommendation for sodium is 1,500 mg whereas the Tolerable Upper Intake Level (UL) is < 2300 mg. When comparing these recommended sodium intake to the average amount of sodium intake I had during the diet project part one, I was shocked to see that I ate an excess of 133 mg more than the set UL. During the project the foods that contributed to my
It is essential to make the skin healthy. It will make the skin soft. Potato paste should be used for the skin. It should be used to make the skin soft and healthy.
Drink it twice every day—first in the morning on an unfilled stomach and next, around evening time around a few hours previously dozing. Processing – Regular utilization of potato juice can enhance stomach related capacity and ruin illnesses like blockage, loose bowels, swelling, and heartburn. Indigestion – When expended before anything else, potato juice is said to have constructive outcomes for individuals who experience the ill effects of gastro esophageal reflux infection. Peptic Ulcer – Combine potato juice with carrot juice to treat peptic ulcer.
Make sure you don't undercook it because it won't break down and will be lumpy and grainy. Boil them for the full 20 minutes to avoid undercooking. 3. Salt the boiling water generously. By adding salt into the cooking water, it helps the potatoes cook faster and break apart better, which will result in a fluffier and creamier result.
The products will always be water and a salt. The balanced reaction equation for this experiment is the reaction below (Enthalpy of neutralization, 2018). 〖NaOH〗_((aq))+〖HCl〗_((aq))→〖NaCl〗_((aq))+H_2 O_((l)) In aqueous solutions the substances that are involved will experience dissociation, which changes the ionization state of the substances (Neutralization, 2018). When an acid is dissolved in water the covalent bond between the electronegative atom
Salt makes your body hold on to water. If you eat too much salt, the extra water stored in your body raises your blood pressure. The higher the blood pressure, the greater
Lonely Potato was waiting in line at the nutrient store with his bags of soil then he smelled a beautiful smell. It smelled like fresh earthworm perfume so Lonely Potato followed the smell to an old shed in the back of the store as he peeked in he saw something horrible, something terrible… potato chips! He stepped away from the horror, but the smell was so good! He wanted to eat the potato chips so badly but he knew it was cannibalism. Then at that very moment some anonymous potato shoveled a new batch of fresh steaming chips!
In other countries the potato can be a staple food because it has an excellent nutritional content for the body. The following benefits of potatoes for a healthy body. Potatoes contain vitamin B6 can alleviate a wide variety of risks due to heart disease and other degenerative disorders. The content of vitamin C in the potatoes very well to prevent various diseases due to the weakening of the immune system and infections viruses or bacteria.